Saturday, October 30, 2010

Pumpkin Chocolate Chip Cookies- 2 WW points!

RevAbsPumpkinCookies 005


2 1/4 cups of flour

1 tsp. baking powder

1/2 tsp. baking soda

1/2 tsp salt

1 1/2 tsp. cinnamon

1/2 tsp ground ginger

1 cup unsalted butter, softened

1/2 cup brown sugar

1/2 cup white sugar

1 (15 oz) can of pumpkin

2 eggs

1 tsp. vanilla extract

1 1/2 cups chocolate chips


1. mix together the flour, baking powder, baking soda, salt, cinnamon and ground ginger and set aside.

2. Using a mixer, cream together the butter and sugars.

3. Add the pumpkin, eggs and vanilla.

4. Slowly add the dry ingredients.

5. Scoop cookies onto coated cookie sheets and bake at 375* for about 12 minutes.

I made 72 cookies from this recipe and they are nice sized! I input the information into WW Online Recipe builder and it comes out to only 2 points for 1 cookie and only 3 points for 2 cookies! These are absolutely delicious. They are moist and have a cake like consistency. They’re perfect for Halloween! Enjoy and Happy Halloween!


  1. Oh yum! I may have to give these a go!!!! Hope you're having a great weekend.

  2. Oh my gooey goodness!
    Looks great!

  3. They look awesome! Problem is i'd probably eat them all :(

  4. Wow these look fabulous! Definitely going to give this a try!

    xo Happy Halloween

  5. Mmmmm.......could you mail me some of those? They look yummy! -MOM

  6. those will be smellng up our kitchen some time this week! looks yummy - Angie



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